Comments on: Green Lemongrass Vietnamese Cuisine

By: Kevin

Kevin — Mon, 09 Mar 2009 09:16:36 +0000

I have a craving for Bun Bo Hue…shall we go on a quest to find the best in Vancouver [and area]?

By: Daniel

Daniel — Tue, 13 Jan 2009 11:53:56 +0000

Indeed, van is correct. Thank you for the good comments about my family’s restaurant. It was interesting googling for ratings on my own family’s restaurant.

By: van

van — Sun, 15 Jul 2007 21:25:32 +0000

just happened to stumble upon your site and was looking through your vietnamese entries. the noodle soup that you have label as the spicy version is actually not pho. that dish is called bun bo hue and is a specialty of the hue region in vietnam. i can’t really say what makes the two different broth wise but the meats are different. such as in the bun bo hue there is a piece of cha lua (vietnamese bologna) and blood cubes which is usually pork blood.

By: bre

bre — Mon, 04 Sep 2006 17:01:54 +0000

i LOVE this place! i go pretty much every week and always try something differnt cause everything’s really good

By: Suanne

Suanne — Mon, 23 Jan 2006 18:43:38 +0000

Do you get a lot Vietnamese Reataurants in Houston? Come to Vancouver, BC. We have practically 1 Vietnamese restaurant every block … definitely more than McDonalds!

By: Thao

Thao — Mon, 23 Jan 2006 13:16:02 +0000

Cute name for a restaurant. I love Pho. When I visit family, I always want to go eat authentic Vietnamese food because they know the best places. The pictures make me hungry…