Comments on: Sesame Ball (Zeen Duy)

By: Jon Looi

Jon Looi — Wed, 04 Feb 2009 05:55:19 +0000

thanks for recent recipe uploaded, my wife just love it. We will try to get this for coming weekend. Thanks

By: tastesofhome

tastesofhome — Sun, 02 Nov 2008 23:23:21 +0000

yours look so tasty! I miss these too – cant wait to get some when I’m back in Msia during CNY – I like mine with red bean paste but agree with you that plain ones are delish too! :)

By: jade

jade — Mon, 15 Jan 2007 22:07:34 +0000

thanks for the recipe along with the step by step photos. i really appreciate it!!!

By: Lea

Lea — Wed, 04 Oct 2006 08:40:13 +0000

OMG

I have been looking for this recipe forever. It is one of my absolute favorites in dim-sum, I only know what it is called in Cantonese, but no idea how to spell it so any searches were futile. I just happened across this recipe in your blog and I am overjoyed! thank you!!!

By: Deputyheadmistress

Deputyheadmistress — Thu, 28 Sep 2006 15:58:26 +0000

I love those! I miss them so much- nobody around here serves them (we live in the midwest).

I like the red bean paste filled ones best.

Thanks for sharing this, thank-you, thank-you!!

By: amanda

amanda — Thu, 15 Jun 2006 22:40:17 +0000

i just love sesame balls but i have never seen a recipe for them! great post!

By: pinger

pinger — Sat, 10 Jun 2006 17:13:37 +0000

i love these! never thought about making them myself.

By: bozette

bozette — Fri, 09 Jun 2006 21:06:03 +0000

That looks so yunny I love sesame seed.