Comments on: Moon Cake http://chowtimes.com/2006/09/20/moon-cake/ Suanne and Ben's Food and Travel Adventures from Vancouver, BC Fri, 19 Mar 2010 16:45:22 -0700 http://wordpress.org/?v=2.9.2 hourly 1 By: Erick http://chowtimes.com/2006/09/20/moon-cake/comment-page-1/#comment-3199 Erick Mon, 02 Oct 2006 23:51:16 +0000 http://chowtimes.26miler.com/2006/09/20/moon-cake/#comment-3199 We like the mooncakes that have the mochi wrapper and is kept frozen until ready to eat. Cantonese call it Bing Pei Yuet Beng. I know it's not traditional but it tastes better than the standard mooncakes especially when they have different fillings. Happy Mid-Autumn Festival! We like the mooncakes that have the mochi wrapper and is kept frozen until ready to eat. Cantonese call it Bing Pei Yuet Beng. I know it’s not traditional but it tastes better than the standard mooncakes especially when they have different fillings.

Happy Mid-Autumn Festival!

]]> By: Ben http://chowtimes.com/2006/09/20/moon-cake/comment-page-1/#comment-3198 Ben Fri, 29 Sep 2006 02:56:08 +0000 http://chowtimes.26miler.com/2006/09/20/moon-cake/#comment-3198 Did you like the mooncakes, Rosa? I don't fancy it but Suanne adores these stuff. Did you like the mooncakes, Rosa? I don’t fancy it but Suanne adores these stuff.

]]> By: Rosa http://chowtimes.com/2006/09/20/moon-cake/comment-page-1/#comment-3197 Rosa Tue, 26 Sep 2006 22:42:36 +0000 http://chowtimes.26miler.com/2006/09/20/moon-cake/#comment-3197 The hub brought some of these back from China once. Sorry I haven't been around, I haven't been cooking much and have been ashamed to visit! (grin) The hub brought some of these back from China once. Sorry I haven’t been around, I haven’t been cooking much and have been ashamed to visit! (grin)

]]> By: Suanne http://chowtimes.com/2006/09/20/moon-cake/comment-page-1/#comment-3196 Suanne Wed, 20 Sep 2006 13:50:32 +0000 http://chowtimes.26miler.com/2006/09/20/moon-cake/#comment-3196 Hi Angela, I love plain lotus paste mooncake too, it's just that the deal is too good to resist. Generally, moon cake with egg yolk is more expensive than plain ones. Hi Angela, I love plain lotus paste mooncake too, it’s just that the deal is too good to resist. Generally, moon cake with egg yolk is more expensive than plain ones.

]]> By: angela http://chowtimes.com/2006/09/20/moon-cake/comment-page-1/#comment-3195 angela Wed, 20 Sep 2006 12:07:31 +0000 http://chowtimes.26miler.com/2006/09/20/moon-cake/#comment-3195 I never actually like the egg yolk in the middle of the moon cakes, because of that whenever my mom cuts it she'll always try to find a piece without any yolk, or with as little as possible. And I get my pieces in 1/8ths. I never actually like the egg yolk in the middle of the moon cakes, because of that whenever my mom cuts it she’ll always try to find a piece without any yolk, or with as little as possible.

And I get my pieces in 1/8ths.

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