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Anji said in September 27th, 2006 at 8:56 am

Visiting your blog always makes me feel soooo hungry!

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Mike V. said in September 27th, 2006 at 11:17 am

wow, do thoese look good.
been a while since I have had that. thanks for reminding me.

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Maritza said in September 27th, 2006 at 2:51 pm

Does the town of Richmond have the world’s best places to eat? This blog sure makes it seem that way!

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Chubbypanda said in September 28th, 2006 at 11:13 am

Mmm… That’s what I like to see in bahn mi. Lots of herbs, a good number of pickles, and enough meat for flavoring. Add a light and chewy bread roll and I’m a happy camper. I’ll have to hit that place up the next time I’m in BC.

- Chubbypanda

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Ben said in October 2nd, 2006 at 6:41 pm

Hi Maritza: Frankly, Richmond does not seems to have a lot of eating places to me. Vancouver is the happening place with a lot more variety. Richmond’s restaurants are dominated by Asian restaurants though.

Hi Chubbypanda: When you’re in BC next time, let us know and we can do a joint food blog!

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Crayon said in November 4th, 2007 at 9:51 pm

If you go to this restaurant, don’t order the Pho. It was the worst Pho I’ve ever had in my life. They didn’t even make the soup correctly, as it tasted more like a korean beef-radish soup.

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Nancy said in April 17th, 2008 at 3:03 am

Just an update on this cafe. It has been bought by a young vietnamese man. The place is spotless and I really like the food. I am not a sub-type fan but the special baguette, which includes his homemade pate, is yummy (I would like to have more of the pate just to munch it is so good). I am addicted to his salad rolls which have cilantro which I guess isn’t usual but are very good, lighter?, and his own peanut sauce - I go through alot of sauce :-). The curry chicken soup and the beef stew with bread or with noodles are very good, and the curry is nicer than some other places I have been to lately (he marinates his chicken which I think adds to the depth of flavour). The lemongrass chicken is very nice too although I usually feed my other addictions as I am in there weekly and like having a soup in the fridge. I just had his veggie spring rolls and can totally recommend them, no heavy-duty cabbage here. He keeps later hours (8pm most of the week) and is open all week. I haven’t had the pho or the chicken noodle soup but others have liked it. Check it out with the new owner.

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