We booked a seating to a seafood restaurant. A Kettle of Fish, or more affectionately known as “the Kettle” is located on 900 Pacific St on Hornby in downtown Vancouver.
Suanne and Ben’s Food and Travel Adventures from Vancouver, BC
31
Jan
We booked a seating to a seafood restaurant. A Kettle of Fish, or more affectionately known as “the Kettle” is located on 900 Pacific St on Hornby in downtown Vancouver.
30
Jan
We went to the Sequoia Grill at the Stanley Park for our next Dine Out Vancouver 2007 event. I’ve always enjoyed the drive down wide Georgia heading to the world famous park. It’s just never ceases to amaze me that I will driving down the heart of downtown Vancouver with high-rises on each side and down the street is the 400 hectare park. Stanley park has millions of tall trees that are hundred of years old.
29
Jan
The first restaurant we went to was the Herons Restaurant and Lounge. It is at the Fairmont Waterfront Hotel which is located just across the street from Canada Place.
28
Jan
Yvonne’s second dish is Szechuan Pork Chop or more likely as Spice Salt Pork Chop. Yvonne got a great deal from a grocery store which offers buy one get one free pork chop. She made a big platter of Pork Chops.
27
Jan
One of Yvonne’s dishes is Skewered Chicken. She served the Skewered Chicken on Fusilli pasta and accompanied with Skewered Sweet Peppers which has been briefly fried.
26
Jan
Jean’s second dish is a very kids friendly dish. It is Oven-fried Parmesan Chicken. I know, Arkensen will absolutely loves this dish as he loves fried chicken and Parmesan cheese.
25
Jan
Jean is a good leader by showing a good example in leading the cooking class. I noticed that many of the members of the cooking clubs are very humble and quite shy to show off their cooking skills. It is always a challenging task to fill up the schedule of who to demonstrate in the coming cooking class in the beginning of every session. Nevertheless, the schedule has been filled up to April and its a good start.
24
Jan
I had to run back and forth to both stations to take the photos of the processes. It was a quite a busy morning for me.
23
Jan
Minoo’s recipe is perfect at this time of the year. Vancouver had been unseasonably cold these days with quite a few days of snow storms and sub-zero temperatures. What is better than a hot bowl of soup in this cold winter?
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