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	<title>Comments on: Beard Papa&#8217;s in Aberdeen Centre Food Court</title>
	<atom:link href="http://chowtimes.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/feed/" rel="self" type="application/rss+xml" />
	<link>http://chowtimes.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/</link>
	<description>Suanne and Ben's Food and Travel Adventures from Vancouver, BC</description>
	<pubDate>Mon, 06 Oct 2008 16:47:02 +0000</pubDate>
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		<title>By: Chubbypanda</title>
		<link>http://chowtimes.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/#comment-942</link>
		<dc:creator>Chubbypanda</dc:creator>
		<pubDate>Sat, 03 Nov 2007 10:31:33 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.26miler.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/#comment-942</guid>
		<description>Beard Papa cream puffs are pretty good, but don't have much staying power.  After an hour, they become pretty mediocre.  A friend of mine from Singapore recommended freezing them and having them as a cold treat.  Apparently that method of eating them is all the rage there.
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		<content:encoded><![CDATA[<p>Beard Papa cream puffs are pretty good, but don&#8217;t have much staying power.  After an hour, they become pretty mediocre.  A friend of mine from Singapore recommended freezing them and having them as a cold treat.  Apparently that method of eating them is all the rage there.</p>
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		<title>By: RobynT</title>
		<link>http://chowtimes.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/#comment-941</link>
		<dc:creator>RobynT</dc:creator>
		<pubDate>Fri, 02 Nov 2007 09:06:31 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.26miler.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/#comment-941</guid>
		<description>i love beard papa! i especially like that the pastry is a little crunchy and salty.

i had it in hawai'i though and heard it is even better in japan. (although i don't know how this is possible.)
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		<content:encoded><![CDATA[<p>i love beard papa! i especially like that the pastry is a little crunchy and salty.</p>
<p>i had it in hawai&#8217;i though and heard it is even better in japan. (although i don&#8217;t know how this is possible.)</p>
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		<title>By: Erick</title>
		<link>http://chowtimes.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/#comment-940</link>
		<dc:creator>Erick</dc:creator>
		<pubDate>Thu, 01 Nov 2007 16:17:18 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.26miler.com/2007/11/01/beard-papas-in-aberdeen-centre-food-court/#comment-940</guid>
		<description>I tried these in Hawaii, but I wasn't too impressed.  Definitely, not enough to stand for 1/2 hour for them.  On a related note, there will be an opening of Red Mango in Bellevue, Washington.  Red Mango is a Korean-inspired yogurt place that's taken California by storm.  Some say these yogurts are addicting.  If you heard of Pinkberry yogurt, Red Mango is supposedly similar. I'll have to try it out to see what all this fuss is about. Check out:

&lt;a href="http://www.latimes.com/features/lifestyle/la-et-pinkberryaug04,0,7985455.story?coll=la-home-style" rel="nofollow"&gt;http://www.latimes.com/features/lifestyle/la-et-pinkberryaug04,0,7985455.story?coll=la-home-style&lt;/a&gt;
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		<content:encoded><![CDATA[<p>I tried these in Hawaii, but I wasn&#8217;t too impressed.  Definitely, not enough to stand for 1/2 hour for them.  On a related note, there will be an opening of Red Mango in Bellevue, Washington.  Red Mango is a Korean-inspired yogurt place that&#8217;s taken California by storm.  Some say these yogurts are addicting.  If you heard of Pinkberry yogurt, Red Mango is supposedly similar. I&#8217;ll have to try it out to see what all this fuss is about. Check out:</p>
<p><a href="http://www.latimes.com/features/lifestyle/la-et-pinkberryaug04,0,7985455.story?coll=la-home-style" rel="nofollow">http://www.latimes.com/features/lifestyle/la-et-pinkberryaug04,0,7985455.story?coll=la-home-style</a></p>
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