Comments on: Nian Gao (Chinese New Year Cake) http://chowtimes.com/2008/02/09/nian-gao/ Suanne and Ben's Food and Travel Adventures from Vancouver, BC Mon, 06 Oct 2008 16:59:39 +0000 http://wordpress.org/?v=2.6.2 By: Chow Times » Moist Chocolate Cake http://chowtimes.com/2008/02/09/nian-gao/#comment-21340 Chow Times » Moist Chocolate Cake Thu, 18 Sep 2008 02:41:23 +0000 http://chowtimes.com/2008/02/09/nian-gao/#comment-21340 [...] Nian Gao (Chinese New Year Cake) [...] [...] Nian Gao (Chinese New Year Cake) [...]

]]> By: Chow Times » Baked Chinese New Year Cake http://chowtimes.com/2008/02/09/nian-gao/#comment-5549 Chow Times » Baked Chinese New Year Cake Sat, 08 Mar 2008 16:14:42 +0000 http://chowtimes.com/2008/02/09/nian-gao/#comment-5549 [...] to make Chinese New Year Cake, the baked version. The baked version takes much lesser time than the steamed version. Betty made two different flavours of the baked Chinese New Year Cake. She made one with red [...] [...] to make Chinese New Year Cake, the baked version. The baked version takes much lesser time than the steamed version. Betty made two different flavours of the baked Chinese New Year Cake. She made one with red [...]

]]> By: Allen http://chowtimes.com/2008/02/09/nian-gao/#comment-4815 Allen Fri, 15 Feb 2008 21:15:08 +0000 http://chowtimes.com/2008/02/09/nian-gao/#comment-4815 I love nian gao -- thanks for sharing your recipe. I just tried my hand at making gai mei bao the other day. If you know of a good recipe, I'd love to hear it. The one I used turned out 'ok'. Just want to say thanks for this blog. We own a condo in coal harbour and dream of moving back to Vancouver from California. I enjoy reading your blog because it reminds me of all the wonderful things in Vancouver :-) I love nian gao — thanks for sharing your recipe. I just tried my hand at making gai mei bao the other day. If you know of a good recipe, I’d love to hear it. The one I used turned out ‘ok’.

Just want to say thanks for this blog. We own a condo in coal harbour and dream of moving back to Vancouver from California. I enjoy reading your blog because it reminds me of all the wonderful things in Vancouver :-)

]]> By: suanne http://chowtimes.com/2008/02/09/nian-gao/#comment-4521 suanne Mon, 11 Feb 2008 18:33:21 +0000 http://chowtimes.com/2008/02/09/nian-gao/#comment-4521 Hi Mary Zhang, i actually saved up those tins from canned kaya. You can just use any similar shape container which can stand high heat. Hi Mary Zhang, i actually saved up those tins from canned kaya. You can just use any similar shape container which can stand high heat.

]]> By: Mary Zhang http://chowtimes.com/2008/02/09/nian-gao/#comment-4520 Mary Zhang Mon, 11 Feb 2008 18:21:31 +0000 http://chowtimes.com/2008/02/09/nian-gao/#comment-4520 Susan, thank you so much for sharing this. What a clever way to make Nian Gao! I will try it this weekend. Now, where can I find the little tins? Thanks. Susan, thank you so much for sharing this. What a clever way to make Nian Gao! I will try it this weekend. Now, where can I find the little tins? Thanks.

]]> By: huifen http://chowtimes.com/2008/02/09/nian-gao/#comment-4472 huifen Mon, 11 Feb 2008 13:03:14 +0000 http://chowtimes.com/2008/02/09/nian-gao/#comment-4472 My goodness! You made your own nian gao! I used to buy form hawker stalls in penang and steam it then eat with the shredded coconut. I missed nian gao a lot in UK. Can't get it anywhere! I will try making this one. Is it difficult??? My goodness! You made your own nian gao! I used to buy form hawker stalls in penang and steam it then eat with the shredded coconut. I missed nian gao a lot in UK. Can’t get it anywhere! I will try making this one. Is it difficult???

]]> By: Jennifer http://chowtimes.com/2008/02/09/nian-gao/#comment-4379 Jennifer Sun, 10 Feb 2008 20:28:15 +0000 http://chowtimes.com/2008/02/09/nian-gao/#comment-4379 Happy New Year to you all too! I hope it's prosperous and peaceful! The Nian Gao looks DELICIOUS! :) Happy New Year to you all too! I hope it’s prosperous and peaceful! The Nian Gao looks DELICIOUS! :)

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