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	<title>Comments on: Seattle: The Crab Pot</title>
	<atom:link href="http://chowtimes.com/2008/05/07/seattle-the-crab-pot/feed/" rel="self" type="application/rss+xml" />
	<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/</link>
	<description>Suanne and Ben&#039;s Food and Travel Adventures from Vancouver, BC</description>
	<lastBuildDate>Sat, 21 Nov 2009 05:40:21 -0700</lastBuildDate>
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		<title>By: Ben</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-34534</link>
		<dc:creator>Ben</dc:creator>
		<pubDate>Thu, 16 Apr 2009 03:21:25 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-34534</guid>
		<description>Hi Tonya: They are opened Su-Th 11AM-10PM; Fr-Sa 11AM-11PM.  Their website is http://www.thecrabpot.com/.  Ben</description>
		<content:encoded><![CDATA[<p>Hi Tonya: They are opened Su-Th 11AM-10PM; Fr-Sa 11AM-11PM.  Their website is <a href="http://www.thecrabpot.com/" rel="nofollow">http://www.thecrabpot.com/</a>.  Ben</p>
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		<title>By: tonya</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-34533</link>
		<dc:creator>tonya</dc:creator>
		<pubDate>Thu, 16 Apr 2009 03:03:45 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-34533</guid>
		<description>Does anyone know the hours and days they are open?  I plan on going to seattle this weekend just to go to the crabpot.  I heard of it on the discovery channel.

  Thanks to anyone who can help</description>
		<content:encoded><![CDATA[<p>Does anyone know the hours and days they are open?  I plan on going to seattle this weekend just to go to the crabpot.  I heard of it on the discovery channel.</p>
<p>  Thanks to anyone who can help</p>
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		<title>By: Ben</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-34318</link>
		<dc:creator>Ben</dc:creator>
		<pubDate>Sun, 05 Apr 2009 14:23:36 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-34318</guid>
		<description>Hey EJ:
Next week ... we&#039;re posting a mini series of dining out in Seattle.  Hope you will enjoy reading of the places we went to.
Ben</description>
		<content:encoded><![CDATA[<p>Hey EJ:<br />
Next week &#8230; we&#8217;re posting a mini series of dining out in Seattle.  Hope you will enjoy reading of the places we went to.<br />
Ben</p>
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		<title>By: EJ</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-34315</link>
		<dc:creator>EJ</dc:creator>
		<pubDate>Sun, 05 Apr 2009 06:31:02 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-34315</guid>
		<description>Hi Ben, I love your website.  We&#039;ve tried dining in at Crab Pot before (but the one in Bellevue, WA) and it was a great experience.  We moved down here in Texas over a year ago from Washington state and will be visiting Seattle in 2 weeks.  Crab Pot in Seattle will be our first stop!!! I miss Seattle!!!</description>
		<content:encoded><![CDATA[<p>Hi Ben, I love your website.  We&#8217;ve tried dining in at Crab Pot before (but the one in Bellevue, WA) and it was a great experience.  We moved down here in Texas over a year ago from Washington state and will be visiting Seattle in 2 weeks.  Crab Pot in Seattle will be our first stop!!! I miss Seattle!!!</p>
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		<title>By: Dave Uhlig</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-32736</link>
		<dc:creator>Dave Uhlig</dc:creator>
		<pubDate>Fri, 27 Feb 2009 19:42:05 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-32736</guid>
		<description>I was in Seattle for a week and ate here not once, but THREE times.  Get the Alaskan...pricey, but well worth it.  Wash it down with a Manny&#039;s...A good brew, a nice kick and lets you down easy.</description>
		<content:encoded><![CDATA[<p>I was in Seattle for a week and ate here not once, but THREE times.  Get the Alaskan&#8230;pricey, but well worth it.  Wash it down with a Manny&#8217;s&#8230;A good brew, a nice kick and lets you down easy.</p>
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		<title>By: Tam</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-31215</link>
		<dc:creator>Tam</dc:creator>
		<pubDate>Tue, 10 Feb 2009 06:37:50 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-31215</guid>
		<description>This looks amazing, I definitely want to head down there and try this place out, and maybe get a good blog post out of it as well.</description>
		<content:encoded><![CDATA[<p>This looks amazing, I definitely want to head down there and try this place out, and maybe get a good blog post out of it as well.</p>
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		<title>By: chinchyesek</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-29495</link>
		<dc:creator>chinchyesek</dc:creator>
		<pubDate>Mon, 19 Jan 2009 19:18:30 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-29495</guid>
		<description>But then restaurants are strictly for-profit businesses, if putting a time limitation on the dining table increases businesses, there would seem to be a justification in their doing what they did, after all the diners were not turfed out on to the street, just advised to take their continuing chinwagging in another part of the restaurant.

But of course this stipulation must be made clear in advance or in a prominent header under contract law.

But I would personally not patronise such a place, too much of both a hassle and an inconvenience if nothing else.</description>
		<content:encoded><![CDATA[<p>But then restaurants are strictly for-profit businesses, if putting a time limitation on the dining table increases businesses, there would seem to be a justification in their doing what they did, after all the diners were not turfed out on to the street, just advised to take their continuing chinwagging in another part of the restaurant.</p>
<p>But of course this stipulation must be made clear in advance or in a prominent header under contract law.</p>
<p>But I would personally not patronise such a place, too much of both a hassle and an inconvenience if nothing else.</p>
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		<title>By: chinchyesek</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-29443</link>
		<dc:creator>chinchyesek</dc:creator>
		<pubDate>Sun, 18 Jan 2009 23:00:13 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-29443</guid>
		<description>Jessica, you have my sympathies, this is precisely the case with certain London restaurants particularly on Friday and Saturday nights, I do not patronise restaurants that impose a strict time limitation at the dinner table, money is king, you can take your custom to wherever pleases you. In my experience, Chinese restaurants here never ever do that.</description>
		<content:encoded><![CDATA[<p>Jessica, you have my sympathies, this is precisely the case with certain London restaurants particularly on Friday and Saturday nights, I do not patronise restaurants that impose a strict time limitation at the dinner table, money is king, you can take your custom to wherever pleases you. In my experience, Chinese restaurants here never ever do that.</p>
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		<title>By: Jessica</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-29440</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Sun, 18 Jan 2009 21:15:52 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-29440</guid>
		<description>A group of 10 people were at the Crab Pot to celebrate a birthday with friends and family and I must say that we spend a large amount of money for food and drinks.  We were all conversing and having a great time after dinner and the birthday cake, when the waitor came by and asked that we move to the bar and we had to leave the table.  That was very embarassing and being that we spend a lot of money there and gratuity was given whether we wanted to or not, we all felt like we were thrown out of the restaurant.  We had underage kids with us and do not feel that we should have moved to the bar if we wanted to continue our conversations.  This was the first time for 6 of the 10 people and we all agreed that we will not be visiting the Crab Pot again.  Lousy customer service!</description>
		<content:encoded><![CDATA[<p>A group of 10 people were at the Crab Pot to celebrate a birthday with friends and family and I must say that we spend a large amount of money for food and drinks.  We were all conversing and having a great time after dinner and the birthday cake, when the waitor came by and asked that we move to the bar and we had to leave the table.  That was very embarassing and being that we spend a lot of money there and gratuity was given whether we wanted to or not, we all felt like we were thrown out of the restaurant.  We had underage kids with us and do not feel that we should have moved to the bar if we wanted to continue our conversations.  This was the first time for 6 of the 10 people and we all agreed that we will not be visiting the Crab Pot again.  Lousy customer service!</p>
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	<item>
		<title>By: kang at LE</title>
		<link>http://chowtimes.com/2008/05/07/seattle-the-crab-pot/comment-page-1/#comment-29096</link>
		<dc:creator>kang at LE</dc:creator>
		<pubDate>Tue, 13 Jan 2009 15:00:37 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=1005#comment-29096</guid>
		<description>What a great seafood feast, which we had that over here in London, even if we did would cost a bomb! 

Great meal &amp; blog keep up the great work here. 

kang at Londoneater.com</description>
		<content:encoded><![CDATA[<p>What a great seafood feast, which we had that over here in London, even if we did would cost a bomb! </p>
<p>Great meal &amp; blog keep up the great work here. </p>
<p>kang at Londoneater.com</p>
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