Comments on: Napa Cabbage and Pork Steamed Bun (Choy Yoke Pau) http://chowtimes.com/2008/06/15/napa-cabbage-and-pork-steamed-bun-choy-yoke-pau/ Suanne and Ben's Food and Travel Adventures from Vancouver, BC Sat, 21 Nov 2009 01:29:03 -0700 http://wordpress.org/?v=2.8.6 hourly 1 By: Suanne http://chowtimes.com/2008/06/15/napa-cabbage-and-pork-steamed-bun-choy-yoke-pau/comment-page-1/#comment-34743 Suanne Fri, 08 May 2009 21:44:14 +0000 http://chowtimes.com/?p=1033#comment-34743 Hi Amber, you are right on the seasoning. Just season according to your taste preference. My guide line for salt is 1 teaspoon of salt for 1 pound of meat and I would balance the salt with some sugar; like 1.5 teaspoons of sugar to 1 teaspoon of salt. Hi Amber, you are right on the seasoning. Just season according to your taste preference. My guide line for salt is 1 teaspoon of salt for 1 pound of meat and I would balance the salt with some sugar; like 1.5 teaspoons of sugar to 1 teaspoon of salt.

]]> By: Amber http://chowtimes.com/2008/06/15/napa-cabbage-and-pork-steamed-bun-choy-yoke-pau/comment-page-1/#comment-34739 Amber Fri, 08 May 2009 06:32:00 +0000 http://chowtimes.com/?p=1033#comment-34739 This looks so unbelievably delicious ! I think I'm going to take a shot at making them. I do have a question though . In the Ingredients for the filling there aren't any measurements for all the items aside from the meat and Cabbage . Does that mean you just add a pinch or a dash into the filling ? ^_^ Thanks a bunch for posting all your delicious recipes , I really cant wait to try this one out ! This looks so unbelievably delicious !
I think I’m going to take a shot at making them.

I do have a question though . In the Ingredients for the filling there aren’t any measurements for all the items aside from the meat and Cabbage . Does that mean you just add a pinch or a dash into the filling ?

^_^ Thanks a bunch for posting all your delicious recipes , I really cant wait to try this one out !

]]> By: LotusRapper http://chowtimes.com/2008/06/15/napa-cabbage-and-pork-steamed-bun-choy-yoke-pau/comment-page-1/#comment-15450 LotusRapper Thu, 19 Jun 2008 23:01:03 +0000 http://chowtimes.com/?p=1033#comment-15450 Steamed buns are great healthy, portable and kid-friendly snacks :-D We buy ours from T&T Supermarket. 6n for $5.99. They have around 4 or 5 varieties. Love 'em when they're fresh out of the steamers Steamed buns are great healthy, portable and kid-friendly snacks :-D

We buy ours from T&T Supermarket. 6n for $5.99. They have around 4 or 5 varieties. Love ‘em when they’re fresh out of the steamers

]]> By: StyleDish http://chowtimes.com/2008/06/15/napa-cabbage-and-pork-steamed-bun-choy-yoke-pau/comment-page-1/#comment-15154 StyleDish Tue, 17 Jun 2008 02:02:06 +0000 http://chowtimes.com/?p=1033#comment-15154 oh yum! It reminds me of the mini version of the 'Big Buns' / Dai Bao from New Town Bakery. It's this massive of a bun, stuffed with everything imaginable. oh yum! It reminds me of the mini version of the ‘Big Buns’ / Dai Bao from New Town Bakery. It’s this massive of a bun, stuffed with everything imaginable.

]]> By: Kay http://chowtimes.com/2008/06/15/napa-cabbage-and-pork-steamed-bun-choy-yoke-pau/comment-page-1/#comment-15179 Kay Tue, 17 Jun 2008 01:11:44 +0000 http://chowtimes.com/?p=1033#comment-15179 love looking at your bun recipe / photo's. love looking at your bun recipe / photo’s.

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