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December 20, 2008 | Suanne | Comments 1

Danish Cucumber in Sour Cream Salad

The first Danish dish is Danish Cucumber in Sour Cream Salad. This is a very simple salad that Joan and Paul made this up in a jiffy.

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As the name suggests, this salad is cooling and creamy.

Ingredients

  • 1 medium cucumber, thin sliced (3 cups)
  • 1 teaspoon salt
  • 1/2 cup sour cream
  • 1 tablespoon white vinegar
  • 2 drops Tabasco sauce
  • 2 tablespoons chives or green onion, chopped
  • 1 teaspoon dill seed or fresh dill, chopped
  • 1 dash pepper

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Instructions

  • Sprinkle the cucumber with salt. Let stand 30 minutes. Drain thoroughly. Dry on paper towel.
  • Combine sour cream, vinegar, tabasco, chives or green onion, fresh dill and pepper.

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  • Pour over cucumber. Chill well before using. Garnish with fresh dill.

Categorized Under: 2008Salad

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  1. RobynT says:

    Yum! I’m definitely going to make this when the weather warms up!

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