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	<title>Comments on: Creamy Bean Soup with Fresh Herbs and Spinach</title>
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	<link>http://chowtimes.com/2009/11/08/creamy-bean-soup-with-fresh-herbs-and-spinach/</link>
	<description>Suanne and Ben&#039;s Food and Travel Adventures from Vancouver, BC</description>
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		<title>By: Ben</title>
		<link>http://chowtimes.com/2009/11/08/creamy-bean-soup-with-fresh-herbs-and-spinach/comment-page-1/#comment-37864</link>
		<dc:creator>Ben</dc:creator>
		<pubDate>Sat, 21 Nov 2009 03:56:55 +0000</pubDate>
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		<description>Hi Michelle: 
Chiming in here. According to Google Translate, Spinach is translated to 菠菜 or bō cài. You know what you could do in future? Go to the bottom of the sidebar and you will see a translator widget. Choose the language you want to translate chowtimes to and it will be displayed in the language. Check it out ... it&#039;s pretty cool.
Ben</description>
		<content:encoded><![CDATA[<p>Hi Michelle:<br />
Chiming in here. According to Google Translate, Spinach is translated to 菠菜 or bō cài. You know what you could do in future? Go to the bottom of the sidebar and you will see a translator widget. Choose the language you want to translate chowtimes to and it will be displayed in the language. Check it out &#8230; it&#8217;s pretty cool.<br />
Ben</p>
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		<title>By: Michelle</title>
		<link>http://chowtimes.com/2009/11/08/creamy-bean-soup-with-fresh-herbs-and-spinach/comment-page-1/#comment-37857</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Sat, 21 Nov 2009 01:10:25 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=15180#comment-37857</guid>
		<description>ahhh... my mom and me have been arguing it&#039;s po choy or yuen choy. I&#039;m a malaysian but it&#039;s so embarassing that i can&#039;t differentiate my vege.. Thanks Suanne.</description>
		<content:encoded><![CDATA[<p>ahhh&#8230; my mom and me have been arguing it&#8217;s po choy or yuen choy. I&#8217;m a malaysian but it&#8217;s so embarassing that i can&#8217;t differentiate my vege.. Thanks Suanne.</p>
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		<title>By: Suanne</title>
		<link>http://chowtimes.com/2009/11/08/creamy-bean-soup-with-fresh-herbs-and-spinach/comment-page-1/#comment-37843</link>
		<dc:creator>Suanne</dc:creator>
		<pubDate>Fri, 20 Nov 2009 17:57:38 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=15180#comment-37843</guid>
		<description>Hi Michelle, spinach in Cantonese is &#039;po choy&#039;.</description>
		<content:encoded><![CDATA[<p>Hi Michelle, spinach in Cantonese is &#8216;po choy&#8217;.</p>
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		<title>By: Michelle</title>
		<link>http://chowtimes.com/2009/11/08/creamy-bean-soup-with-fresh-herbs-and-spinach/comment-page-1/#comment-37840</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Fri, 20 Nov 2009 16:35:05 +0000</pubDate>
		<guid isPermaLink="false">http://chowtimes.com/?p=15180#comment-37840</guid>
		<description>Hi Suanne, may I know what is spinach called in Cantonese?
Thanks.</description>
		<content:encoded><![CDATA[<p>Hi Suanne, may I know what is spinach called in Cantonese?<br />
Thanks.</p>
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