Mother’s Day Dinner Celebration at Continental Seafood Restaurant on Cambie Road, Richmond


Lorna invited me to another Mother’s Day Celebration dinner. This time, it’s organized by a church and it also to celebrate the launch of a radio program on AM1470.

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The function was held at Continental Seafood Restaurant for 30 tables of guests. What a great turnout.

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Sauces to go with the various dishes.

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The first course was a cold cut appetizers comprised of BBQ pork, another version of cold cut meat; deep fried pork ribs and BBQ duck. In the center was jelly fish.

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The second dish was Deep Fried Prawns Wrapped in Bean Curd Skin. They were crispy and go well with a sweet chili sauce.

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The third dish was a Medley Stir Fry of prawns, mushrooms, beef, sweet peppers and sweet peas.

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The fourth dish was Fish Maw Soup.

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This time, I had my soup with a drop of vinegar.

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The fifth dish was Prawns with Broccoli. The prawns were big.

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The sixth dish was a Baby Bok Choy dish. This was the simplest dish I ever had in a Chinese restaurant.

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The seventh dish was Steamed Whole Fish; served with soy sauce and lots of green onions. The server carved the meat from the bone at the table.

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The next dish was Crispy Chicken with Prawn Chips. The skin was very crispy. This was the only dish with leftovers which was packed to go.

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The ninth dish was Fried Rice with Chicken and Pineapple. This was on the soggy side. I was surprised that it was swept clean.

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The last dish was Red Bean Dessert Soup.

It was a fun night with some dance performances, singing, games and lucky draws.

Lorna, thank you again for inviting me to the dinner.

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You can click on the above menu to have a larger view.

Continental Seafood Restaurant 幸運海鮮酒樓 on Urbanspoon

2 thoughts on “Mother’s Day Dinner Celebration at Continental Seafood Restaurant on Cambie Road, Richmond

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