All Entries Tagged With: "Fennel"
Making Pizza from Scratch: Sausage, Fennel and Olive Pizza (Part 5 of 5)
Out of the four pizzas that the seniors made in the South Arm Cooking Club for seniors, I like this most. Perhaps, it’s the cooked sausage and sauteed onions and fennels which gives this pizza a lot of flavours. Joyce, Karen and Sydney worked together to make make this pizza.
Although I’m not a fan of olives, I find that the taste of these black olives is quite mild. I love the sweetness from the sauteed fennel and onion and a hint of spiciness from the Italian sausages. This Sausage, Fennel and Olive Pizza gets the thumbs up from me.
Ingredients
- 2 Italian sausages
- 1 red onion, sliced
- 1 fennel bulb, sliced
- 1/4 teaspoon salt
- 2 tablespoons olive oil
- 1 pizza dough
- 1/2 cup pizza sauce
- 1/3 cup black olives, sliced
- 1 cup shredded mozzarella cheese
March 21, 2009 | Suanne | Comments 0
