Jean made two dishes in the Gilmore Park Church cooking club meeting. Her first dish is a Norwegian Apple Pie which is a crust less pie.
This pie is good for peoples who watch their cholesterol as it uses only egg white.
The Norwegian Pie is best served warm with some vanilla ice-cream.
- 2 egg whites
- 2/3 cup white sugar
- 1 teaspoon vanilla
- 1/2 cup flour
- 1/2 cup chopped pecans (optional)
- 1 teaspoon baking powder
- 1 cup diced apples
Click on the link below for the instructions.
Preheat the oven to 350F.
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That’s a great idea. My Dad is a big pie fan, but needs to watch his fats. I’ll give this a go.
Sorry, I wonder my blogspot in your blogroll said by agnes, pepy and lawrence. Those 2 names don’t have any correlation with my blog “the art and science of food”. I only put those two names for my header. Lawrence took the pic and agnes cropped it and it was redesigned by me. Thank you
That sounds great, sort of like a cross between a meringue and a pie.
Hi Andaliman, sorry for the mistake, it had been rectified.
This is a old recipe my family uses only thing really differnt is we use walnuts!! Its so good!!