Winnie’s second dish is a very versatile dish which is a very Chinese homey dish. Winnie’s Stir-fried Pork with Bamboo Shoots can be substituted with many other ingredients like sweet peppers, wood-ears, green onions, ‘Shiitake mushrooms, etc. This is another dish which goes well with steam rice.
Ingredients
- 1 cup or more boiled bamboo shoots
- 1/2 lb pork, cut into thin slices
- 2 tablespoons oil
- 2 tablespoons soysauce
- 1 tablespoon cornstarch
- 2 teaspoons sugar
- 2 shallots, thinly slice
- 2 cloves of garlic, minced
- 6 pieces of dried oyster, soaked and boiled to soften
- 1/4 cup water
Click on the link below for the instructions.
Instructions
Winnie, thank you for sharing these very homey dishes with us. I’m sure these will be a staple of my family.
Dried seafoods… So lush. I’m gonna try it, but I think I’ll add sliced wood ear mushrooms as well.
Adding soaked black fungus as well is a good option IMO, dried oysters takes quite some time to tenderise.
Re my earlier, should of course be “take” instead of “takes”, no reason why unpeeled straw mushrooms can’t be added additionally.
Howie, best to use latest version of Firefox browser to circumvent problem.