Minoo made a Raisin Banana Bread while Zoe was preparing her ingredients for the Vietnamese Shrimp Roll. The Banana Bread recipe is upon the request of Tony. Tony joined the community kitchen with no knowledge of how to cook at all. But for his daughter’s sake, he came to the community kitchen and has learned a lot. Tony always goes back and tries every recipe he learned.
This Raisin Banana Bread is a healthy breakfast or snack item. I love the mini loaf pan Minoo used as it yields some cute mini loaves. This mini loaves are good as a gift.
Ingredients
- 3 cups flour
- 2 cups mashed ripe bananas
- 1 cup maple syrup or honey
- 1 stick melted butter
- 3 eggs, beaten
- 1/2 cup raisins
- 1/2 cup semi-sweet chocolate chips (optional)
- 1/2 teaspoon vanilla
- 1 teaspoon cinnamon
- 1/4 teaspoon mace (optional)
- 1/8 teaspoon nutmeg
- 1 teaspoon grated lemon or orange rind (optional)
- 2 heaping tablespoons baking powder
- a pinch of salt
Click on the link below for the instructions.
Instructions
Preheat the oven to 350F.
What happen to the 3 eggs? Did not see any steps refering to them.
Hi Suk Yen, thanks for pointing that out. The eggs should go in together with the rest of the wet ingredients like honey, butter, etc. I had updated the post.
Hi, where do I buy a mini loaf pan in Hong Kong?
Sooni, maybe try the grocery store in IFC mall? I was there in September and they had a large kitchen appliance section with lots of different baking tools.
oh i love to eat bananas raw. i also love foods and recipes with banana in it. they taste very very good