Updated on 4th Aug 2009
Thai House Restaurant curry sauce is available at Safeway, Choices, Save On Foods and Urban Fare.
A source from the Thai House Restaurant Group told us that the sauces took about 9 months of research and development and is made in Thailand. In order to make true authentic sauces, the recipes were revised with changes of ingredients about 12 times.
Ben picked up some Thai House Restaurant Curry Sauce from Costco sometime back. There was this demo table which was promoting the Thai House Restaurant Curry Sauce. They served the curry sauce over rice which makes it very appetizing to Ben and my boys.
The Thai House Restaurant Curry Sauce is sold in a pack of 4, two in yellow curry and two in red curry. The pack of 4 costs $8.99 which makes it about $2.25 each.
I tried out the yellow curry sauce first. All you need is some boneless skinless chicken and some sweet peppers. The cooking instruction is so simple that even Nanzaro can do it. All you need to do is to cut the chicken and peppers into bite size pieces.
Cook the chicken with the sauce until the chicken is cooked. Add in the peppers and cook for another minute or two.
Serve the chicken curry with steamed rice and a side dish of vegetables. I find that the Thai House Restaurant Curry Sauce is too mild for us. I remembered it tasted more intense at the demo. Perhaps, the chicken has diluted the intensity of the sauce. We prefer it to be more spicy hot. Nevertheless, this is a very convenient product.
A video instruction is available here;