Strawberry Banana Cream

Besides the Beef Tacos with Salsa and Guacamole, Blanca also prepared a dessert for the South Arm Community Kitchen. It is called Fresas and Platanos con Crema which translated to Strawberry and Banana in Cream.

Strawberry and Banana Cream is so simple to prepare and yet it’s so delicious.  This is a great item for potluck.


  • strawberries, cut into quarters
  • few bananas, sliced
  • chopped pecans
  • condensed milk (you may substitute half with yogurt if you do not want it too sweet)



Just combine all ingredients in a large bowl and toss to mix well.  Love the sweetness of the fresh fruits and the crunchiness from the pecans.


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  1. Maribel

    I went to a baby shower, tried this and loved it. I didn’t know what it was called. Now I do and will be making this tomorrow. I know it will be delicious. Thanks!

  2. TBird

    The best way to make this is simple.
    (Grandmothers recipe. The secret is out)

    1 bag of “FROZEN” Strawberries (do not cut)
    1 bunch of Bananas cut into slices
    1-2 qts of HVY Cream (depending on Servings)
    Nuts and Cinnamon (optional)

    Mix all ingredients together in large bowl (with spoon only).
    Cover and chill over night.

    No sugar is needed because the frozen strawberries have added sugar.
    You do not need to cut up the strawberries because when they break down into the bowl during chilling it will create a thick texture along with the heavy cream.

    other suggestions for this recipe
    Frozen Blueberries
    Frozen Peaches
    Frozen Raspberries

    Comments and suggestions encouraged


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