Linda led the South Arm Cooking Club for Seniors in this Beef, Zucchini and Pasta Casserole. This recipe is a complete meal, with something from all the food groups.
This Beef, Zucchini and Pasta Casserole reheats well, which makes the extra preparation time worthwhile. This is a great potluck dish. You may substitute the zucchini with celery.
Updated: 11th July 2011: Unfortunately, I could not share the recipe due to permission not granted from the publisher.
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Suanne, when you add the pasta to tomato sauce, do you take it out right away without cooking the pasta?
Hi Crispy Lechon, the pasta is uncooked as it will be cooked in the oven.
It’s a shame that you couldn’t share this recipe. The dish looks amazing and delicious.