Kuala Lumpur Day 11: Breakfast

It”s another morning that we had to attend to family matter. So, we had breakfast at the Kepong Market.


Ben had soft boiled eggs. The eggs were served partially prep. The server told us that we can cracked the eggs after 5 minutes.


A few drops of soy sauce and lots of ground white pepper for this creamy concoction.


Iced Coffee and Tea for our drinks. RM3.60 (CAD1.20). It sounds strange to have cold drinks for breakfast but in Kuala Lumpur, even morning is hot enough for a cold drink.


Char Koay Teow for Ben.


Pan Mee Noodle Soup for me.


Love the hand made version with more texture.

The breakfast came to RM14.60 (CAD5).

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