Kuala Lumpur Day 11: Breakfast

It”s another morning that we had to attend to family matter. So, we had breakfast at the Kepong Market.

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Ben had soft boiled eggs. The eggs were served partially prep. The server told us that we can cracked the eggs after 5 minutes.

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A few drops of soy sauce and lots of ground white pepper for this creamy concoction.

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Iced Coffee and Tea for our drinks. RM3.60 (CAD1.20). It sounds strange to have cold drinks for breakfast but in Kuala Lumpur, even morning is hot enough for a cold drink.

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Char Koay Teow for Ben.

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Pan Mee Noodle Soup for me.

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Love the hand made version with more texture.

The breakfast came to RM14.60 (CAD5).

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