Crossing over from Richmond to Vancouver via Canada Line Route for Taiwanese Beef Noodle

When the weather is good, Ben likes to explore new walking path. During a spring/summer day, we decided to walk across the Canada Line bridge from Richmond crossing over to Vancouver.

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Fraser River view from the bridge.

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A tugboat passed by.

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View of the north shore mountains from the bridge.

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Here comes the train.

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Finally we were in the Vancouver side.

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We decided to have lunch at Taiwanese Beef Noodle King on Oak St. It was very quiet on a week day lunch time.

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We ordered a spicy cucumber for appetizer to whet up our appetite.

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Ben had a Beef Noodle in Soup. It came with chunky tender beef.

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We like the handmade noodle, especially the thicker version for the chewy texture.

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I tried a Hot and Sour Soup with Noodle. It is exactly like the hot and sour soup with all the fixings like tofu, bamboo shoots, carrots, mushrooms and pork.

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I also asked for the thick handmade noodle.

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The above are the more recent menus. Prices have gone up since our old post.

Taiwan Beef Noodle King on Urbanspoon

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