Random Eats in Beijing – Western Mahua


Ben brought me to have lunch at Western Mahua, a Xinjiang restaurant.

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We had Enoki Salad as appetizer. This was crunchy and refreshing.

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We also had lamb skewers which was tender and moist.

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The above was crispy beef strips coasted with sesame seeds. It’s a great snack.

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We had “Da Pan Ji”  for our main. It’s chicken cooked with red peppers and onions with some broad noodles.

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The handmade noodle was in long strands. We love the chewy texture of the noodle.

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The bill came to CAD23.

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We took a stroll at night. The above was the grand stair case of Oriental Plaza.

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One of the fountain in the compound of Oriental Plaza.

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We walked all the way to the Beijing Railway Station. It is one of the 10 grandest buildings built for the 10th anniversary of the communist party.

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