Lamb Hot Pot from Jubilant, Richmond


Polly and I met up after a long break while Ben was away at Atlanta for a week. It was a very cold day with temperature dipped to negative last week.

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We went to Jubilant in Richmond for Lamb Hot Pot. Lamb hot pot is only served in fall and winter. It is the perfect dish for cold day.

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Look at that succulent piece of meat. Other ingredients in this dish include bean curd sticks, shiitake mushrooms, leeks and lots of ginger.

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Chinese mustard sauce for dipping the lamb.

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We also ordered a plate of Chinese broccoli with oyster sauce to go with our meal.

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Jubilant accepts cash only.

Jubilant Restaurant 恩榮小館 on Urbanspoon

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