Strawberries with Minted Yogurt

For the heart smart theme meal, Michelle shared Strawberries with Minted Yogurt as dessert. This tangy, mint-infused yogurt makes a refreshing topping for fresh summer strawberries.


Strawberries boast fiber, have more Vitamin C than any other berry. 1 cup of fresh whole strawberries has a respectable 35 micrograms of folate, the powerful Vitamin B that creates normal red blood cells and is crucial for prenatal development. The anthocyanidins found in these ruby mouthfuls also help protect against heart disease.


  • 1/2 cup non-fat plain yogurt
  • 1/2 cup buttermilk
  • 1 tablespoon sugar
  • 1 1/2 teaspoons chopped mint
  • 1/8 teaspoon vanilla extract
  • 3 cups sliced strawberries



Serves 4.


  • Whisk together yogurt, buttermilk, sugar, mint and vanilla until smooth. Spoon over strawberries.


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