Happy Chinese New Year eve to all Chinese readers.
Michelle shared a Chinese Almond Cookies recipe in the South Arm Women Community Kitchen for a little Chinese New Year spirit.
This Chinese Almond Cookie is light and is certainly great with tea or coffee.
- 1 1/3 cups almond flour, lightly packed
- 1 cup unsalted butter, chilled and cut into cubes
- pinch of kosher salt
- 2 eggs
- 1 teaspoon almond extract
- 1 3/4 cups flour
- 1 cup + 2 tablespoons sugar
- 1/2 teaspoon baking soda
- thinly sliced almonds
Source: from Simplyrecipes.com
Yield 5 dozen