Gold Stone Bakery & Restaurant on Keefer St., Chinatown

It was a beautiful Sunday morning. Ben and I went to QE Park for a leisure walk.

QE Park (1)

It was a very pleasant morning as it was not too sunny for a walk. I actually enjoys cloudy days.

QE Park (2)

After the walk, we went to Chinatown for early lunch. It’s been a while since we come down to Chinatown. We can clearly see revitalization here with a lot of new buildings.

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We ended up having lunch at Gold Stone Bakery & Restaurant on Keefer Street. The restaurant is surprisingly big.

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Ben wanted a light lunch. He ordered two pineapple buns for himself. But I stole one from him.

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Ben had HongKong style coffee while I had HongKong style milk tea. The drinks were pretty good.

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I ordered the Stir Fried Beef Noodle as I saw a couple of tables near us having that. This was pretty good with good “wok hei” (breath of wok). I like the abundance of bean sprout in it. Since I stole a pineapple bun from Ben, he got to have some of my noodles.

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This restaurant accepts cash only.

Gold Stone Menu (1)Gold Stone Menu (2)

You can click on the menu for a larger view.

Gold Stone Bakery Restaurant 金石餐廳餅店 on Urbanspoon

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  1. sanfan

    Careful with their buns. They seem to have a habit of microwaving them before serving to customers. I always made a point to the waitress not to do that when we order buns for in dining. It’s big, but i don’t like how it is rather dark in lighting. Haven’t been there for a couple of years though.

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