Gold Stone Bakery & Restaurant on Keefer St., Chinatown

It was a beautiful Sunday morning. Ben and I went to QE Park for a leisure walk.

QE Park (1)

It was a very pleasant morning as it was not too sunny for a walk. I actually enjoys cloudy days.

QE Park (2)

After the walk, we went to Chinatown for early lunch. It’s been a while since we come down to Chinatown. We can clearly see revitalization here with a lot of new buildings.


We ended up having lunch at Gold Stone Bakery & Restaurant on Keefer Street. The restaurant is surprisingly big.


Ben wanted a light lunch. He ordered two pineapple buns for himself. But I stole one from him.


Ben had HongKong style coffee while I had HongKong style milk tea. The drinks were pretty good.


I ordered the Stir Fried Beef Noodle as I saw a couple of tables near us having that. This was pretty good with good “wok hei” (breath of wok). I like the abundance of bean sprout in it. Since I stole a pineapple bun from Ben, he got to have some of my noodles.


This restaurant accepts cash only.

Gold Stone Menu (1)Gold Stone Menu (2)

You can click on the menu for a larger view.

Gold Stone Bakery Restaurant 金石餐廳餅店 on Urbanspoon

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  1. sanfan

    Careful with their buns. They seem to have a habit of microwaving them before serving to customers. I always made a point to the waitress not to do that when we order buns for in dining. It’s big, but i don’t like how it is rather dark in lighting. Haven’t been there for a couple of years though.

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