Lao Shan Dong on Kingsway, Burnaby


On Boxing day morning, we went out early as Nanzaro wanted to shop for his stuff.

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The good thing about waking up early is to be able to watch a spectacular sun rise.

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We went to Metrotown to shop. It was very crowded as the Chinese saying “people mountain people sea”.

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After walking for hours, we went across the street to have lunch. Initially, we wanted to go to Cattle Cafe but there was a line waiting for table. So, we changed our destination to Lao Shan Dong. It was just a short wait for a table.

Lao Shan Dong used to be a very popular place but there are many competitive restaurants in the same area now.

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We ordered an appetizer to munch while waiting for our noodles. The spicy bamboo shoot was crunchy and mildly spicy. I like the texture.

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Ben and I shared a large Beef Flank and Tendon Noodle Soup. The meat and tendon was very tender.

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The large was really large. The diameter of the bowl is a wide as the length of the chopstick. Both of us could not finish it.

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Nanzaro ordered the Dry Noodle with Special Beef Sauce. He ordered the small bowl bu some how came as a large bowl. Again, it was too much noodle and he too had some left over.

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Lao Shan Dong only accepts cash.

Lao Shan Dong Menu, Reviews, Photos, Location and Info - Zomato

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