Paris Day 8: Dinner


We went back to the Latin Quarters for our last dinner in Paris. We had dinner at Le Jardin Du Roy which serves French cuisine.

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Ben had frog legs for his appy.

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I had crepe with ham and cheese.

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For entree, Ben had duck with orange sauce. I’m not a fan of western style duck meat. I prefer Chinese BBQ duck.

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I had pork with mushroom sauce for my entree.

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For dessert, Ben had vanilla ice-cream with chocolate sauce and whipped cream while I had chocolate mousse with ice-cream and whipped cream.

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The Perrier water we had was expensive at Euro6.

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