Cantonese BBQ Restaurant on Capstan Way, Richmond


My family went out for dinner on a Saturday evening. Only Nanzaro came with us as Arkensen was in the midst of doing his homework and he did not want to be interrupted.

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We went to the new (to us) Cantonese B.B.Q. Restaurant on Capstan Way, Richmond. We did not see a lot of BBQ meat from the window.

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The menu cover is nice. We ordered a combo for 3 at $50 which comes with 2 BBQ meat and two dishes.

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Complimentary daily soup.

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We had BBQ duck and BBQ pork for the 2 BBQ meat because we had roasted pork from HK BBQ master the day before.

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Ben selected a hot pot dish of vermicelli with dried shrimp and hairy gourd. The flavour of dried shrimp was very pronounced as there were plenty of them. This dish has a home cook feel to it because I remembered my late mom used to make this quite often.

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The second dish was Soy Sauce Halibut. This dish requires extra $2. There were plenty of onions in it which were quite spicy as they were barely cooked. I preferred the onions to be more cooked to bring out the sweetness in them.

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Complimentary dessert soup was green bean soup. It had a pronounced taste of dried tangerine peel.

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This is a Cash only establishment.

Cantonese BBQ Restaurant Menu, Reviews, Photos, Location and Info - Zomato

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