Ben loves dishes with sauce.This Fried Tofu and Egg Stew is just one of such dish.
Plenty of sauce to go with steamed rice.
Ingredients
- 8 hard boiled eggs
- 1 package of fried tofu
- 1/2 pound ground pork
- 1 tablespoon dark say sauce
- 2 tablespoons oyster sauce
- 3 tablespoons sweet soy sauce
- 1 teaspoon sesame oil
- 3 cloves of garlic, chopped
- 2 cups water
P/S: the dark soy sauce was missing from the above photo
Instructions
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![]() Lower heat to medium and simmer for 15 to 20 minutes. Serve with steamed rice. |
![]() Serve with steamed rice. |