KL 2017 Hawker’s Meal 15


Here is another of my coffee shop eating adventures.

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The above is “Loh Pan Mee” with a thickish egg sauce. This is RM6.50 (about CAD2).

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My father’s “jap fan”; i.e. rice with pre-cooked dishes that you pick your self.

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I had bitter gourd fish paste koay teow soup. I seldom eat bitter gourd back in Canada because Ben and my boys don’t like bitter gourd. This is RM6 (about CAD1.80).

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For dinner, I had a Pataya fried rice for RM6.50 (about CAD2).

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It is just regular fried rice with chicken and wrap in a thin omelette.

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My father had a wonton noodle soup. This is only RM6 (about CAD1.80)

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We also shared a piece fried chicken for RM4 (about CAD1.25).

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