I met up with another 3 of my ex-colleagues over the last weekend of my visit to Kuala Lumpur.
The organizer suggested the above Indonesian restaurant.
I was surprised at the exhibits at the entrance of the restaurant. Apparently, the restaurant specializes in pork dishes.
I had an Indonesia special drink; Kedondong Asam Boi which turned out to be very fibrous. It is RM11 (about CAD3.35).
The four of us shared three dishes. The portion is big and it’s more than enough for us to share. (more…)