KL 2017 Tokyo Food Bar

I had more than 2 hours during my layover in Narita Airport in Tokyo.

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I decided to go all the way on the last leg of my vacation.

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I had a combo ramen meal for 1600 Japanese Yen (about CAD19).

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A basic shoyu ramen with chashu, seasoned boiled egg, seaweed and bamboo shoots.20170228_145327

The combo came with Kalbi ribs on rice. It was a heavy meal.

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Here are some photos from Narita airport.

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If I have a longer layover, I might give the Kimono a try.

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