Green Pea Salad

The South Arm Kitchen met at Gilmore Park Church for another cooking session.

We made a Green Pea Salad to go with some Chicken Strips.

You can find the recipe of this healthy homemade Chicken Strips recipe here.

Ingredients

  • 3 cups frozen peas
  • 3 tablespoons chopped fresh dill (we used dried ones)
  • 2 tablespoons sour cream
  • 2 tablespoons Mayonnaise
  • 2 1/2 teaspoons lemon juice
  • 4 tablespoons olive oil
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1-2 drops Tabasco sauce

Source: South Arm Community Kitchen

Continue reading