The community kitchen had a Christmas Potluck on the 2nd day of winter at the Caring Place Community Kitchen.
We had mostly homemade food with some store bought ones. Twenty over participants attended this event.
I made Palm Sugar Jello (Agar-agar Gula Melaka). You can find the recipe here.
Lorna made a salad.
Here are the rest of the food; marinated eggs, tofu and seaweed. Continue reading