Arkensen and Nanzaro went for an ice hockey game in December.

They had dinner in downtown before the game. They went to Pokerrito because they love raw fish.

They went for the build your own poke bowls. You pick your protein, mix-ins, sides, toppings and sauces.

I only had Nanzaro’s meal details as Arkensen does not care to take the photo of his food. Nanzaro opted for the poke bowl with salmon and Ahi tuna. He selected citrus ponzu for his sauce.

For his sides, he opted for imitation crab meat, seaweed salad and avocado.

His toppings included fish flakes, furikake, masago, chilli flakes, and lemon. For the mix-ins, he had cilantro and green onion. The bowl came to over $13.

Nanzaro enjoyed the game as the team that he supported won by 4 to 1.