My company had our Christmas dinner at Penang Bistro this year. We booked a table for 8 people more than a week prior to the event. It was a busy time of the year plus it was on a Friday evening. We only managed to get a small round table meant for 6 and seating was tight.
The bistro is decorated from wall to wall with paintings, old photos, food photos and batik.
Their cutlery has the retro cock painting which was very popular long time ago.
Prawn crackers is served as appetizer.
While waiting for our food to arrive, some of us has some white wine brought by our boss. I did not try but those who had it claimed it was a good white wine.
Here are the dishes that we had. The above is Sambal Clam as a starter.
Penang Shrimp Roll.(more…)