Breakfast Idea: Quinoa and Millet Porridge
Once again, Minoo prepared a few recipes for breakfast or brunch at the Gilmore Park Church Community Kitchen. Breakfast is the most important meal of the day. A good nutritious breakfast will help kids to perform better in school.
This Quinoa and Millet Porridge is stained purple by the blueberries which is rich with antioxidants. It is a good substitute to the more regular oatmeal porridge.
Ingredients
- 1/4 cup millet
- 1/4 cup quinoa
- 2 cups water
- 1 cup frozen blueberries
- 2 tablespoons ground flax seed
- honey
Source: unknown; Serves 2