Chia Seed Goji Berry Osmanthus Jello
Agnes also prepared a jello for us to snack on while waiting for the Sesame Chiffon Cake to bake in the oven. Ingredients 3 grams chia seeds 300ml water 10 grams Osmanthus syrup 10…
Agnes also prepared a jello for us to snack on while waiting for the Sesame Chiffon Cake to bake in the oven. Ingredients 3 grams chia seeds 300ml water 10 grams Osmanthus syrup 10…
Tanni made a dessert in the Gilmore Park Church Community Kitchen after Jane’s Polenta with Meat Sauce is ready. Tanni made a batch of the Coffee Jello the day before as it takes some time to set in the refrigerator.
The Coffee Jello is a great dessert especially after lunch. It’s not recommended for after dinner unless you use decafenated coffee. Tanni served the Coffee Jello with some homemade red bean paste and evaporated milk. I love the texture of the homemade red bean paste.
Ingredients