KL 2017 Seafood Lunch at Pulau Ketam


We had lunch at Pulau Ketam. It was just perfect timing as it started to rain.

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We ordered six dishes to share among seven of us.

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Oyster omelette here is more eggy than those Taiwanese version. This is ordered from a separate stall which operates outside the restaurant. RM15 (about CAD4.50) for a large plate.

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The rest of the dishes were from the restaurant. The fish ball soup was a tad salty. The fish ball is quite bouncy.

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Deep fried squid.

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Clam in spicy sauce.  The sauce is great with steam rice.

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Stir fried bok choy to balance the meal.

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The last dish was Butter Crab. It was the hardest to eat. You had to use hands to eat it. Moreover, the claws were not pre-cracked. We had a hard time cracked open the claws. This dish alone was RM102 (about CAD31).

The whole meal excluding the oyster omelette was RM205 (about CAD62).

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