Beets and Carrots Salad Two Way
D’nis made two versions of Beets and Carrots Salad in the South Arm Community Kitchen.
The first Beets and Carrots Salad is dressed with the Homemade Mayonnaise. They are sweeter and creamer than the next Beets and Carrots Salad.
The second Beets and Carrots Salad is dressed with key lime juice and olive oil. This has a sharper tangy flavour.
Ingredients
- Beets
- Carrots
- Cilantro, roughly chopped
- Red Onion, finely chopped or substitute with green onion
- Lime or lemon juice and Olive oil or Mayonnaise
- salt and pepper to taste
Source: D’nis