This is a favourite breakfast of Ben’s. He’s a light eater as far as breakfasts goes and this Garlic Bread is just right. I use the baguette because it is hard and crusty — perfect when toasted. The garlic spread, Parmesan and cheese gives it the extra kick.
- garlic spread
- Parmesan cheese
- shredded cheese
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Oh, now you’ve got me craving garlic bread. That garlic spread looks awesome!
Oh wow, Christiane … I like your site a lot and it’s such an honour that you’ve visited my site! Oh yeah, I can almost eat garlic bread every morning!