Minnie made a very simple salad with cabbages, fruits and nuts to serve as a side dish along with her sushi. I’m not a big fan of salad but I like Minnie’s salad. It’s colourful, sweet, tangy and crunchy.
- 1 red apple
- 2 kiwi fruit
- 2 tomatoes
- 1 mandarin orange
- 1 bag of ready cut cabbages
- dried cranberries
- mixture of walnuts and pine nuts
- 3/4 bottle Japanese mayonnaise
- 1 lemon
Click on the link below for the instructions.
Minnie also served a hearty bowl of Miso Soup along with the Salad and Sushi.
Making the Miso Soup is as easy as abc. Bring a pot of water to boil, add in the desirable amount of Miso paste and let simmer for a few minutes. Garnish with chopped green onions or some soft diced tofu.