Last week, during a groceries shopping trip, Ben picked up a Mr. Christie’s Chocolate wafers from the cookies aisle. This is one of the rare moments these days where Ben tag along for the shopping since I have started doing it during the weekday.
Mr. Christie is a very thin chocolate wafer which looks very appealing. Reading the instructions on the box and the mouth watering picture, we decided to make this Cool Whip Chocolate Wafers Log. The instructions sounded pretty simple.
- 1 package (200g) Mr. Christie’s Chocolate Wafers
- 1 tub (1 L) Cool Whip or Cool Whip Light Whipped Topping
The Cool Whip Chocolate Wafers Log turned out pretty nice. Nanzaro loves it.
Click on the link below for the instructions.
The Cool Whip Chocolate Wafers Log is chocolate and lightly sweetened by the Cool Whip. I must say that it’s a pretty nice dessert. The only disappointment is that the wafer became soft after the frosting. I expect it to be crunchy as before the frosting. But come to think of it, if it’s still crunchy, then we will not be able to slice the log as the wafer will crumble.