West Lake Vietnamese Kitchen, No. 3 Road, Richmond


It’s been a while since we visited West Lake Vietnamese Kitchen on No. 3 Road.

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Ben and I stopped here for a quick lunch before his business trip.

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It was not busy when we visited it on a week day lunch.

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We ordered from the lunch combo which includes an appy, main dish and a drink. Ben’s appy was Pork Satay Skewers. It was served with some kind of chili sauce but not very spicy.

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Ben’s choice of main was Bun Bo Hue. This was quite spicy which he likes.

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Ben’s choice of noodle was the thin rice noodle instead of the thick one.

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Ben’s choice of drink was Salted Plum with soda which was kind of sweet and salty.

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I had Grilled Lemongrass Chicken with vermicelli and my appy was Vietnamese spring roll. Ben commented that the spring roll was quite bland. Perhaps it’s because I used up all the fish sauce on my vermicelli and salad and did not leave some for him to dip with the spring roll. I just had a regular coffee to go with my meal.

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We quite enjoy the lunch combo. Credit card is accepted here.

West Lake Menu (1)West Lake Menu (2)West Lake Menu (3)

You can click on the menu to have a larger view.

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