Mexican theme: Salsa

The second side dish for the Mexican theme menu shared in the South Arm Community Kitchen is Salsa.


Tortilla chips served with salsa makes a great snack for game night.


  • 6 medium tomatoes, chopped
  • 1 small onion, finely chopped
  • 2 to 3 cloves garlic, finely chopped
  • 2 tablespoons olive oil
  • 1 lemon, juiced
  • 1 to 2 jalapeno, finely chopped
  • 1/2 bunch cilantro, finely chopped


Source: South Arm Community Kitchen


IMG_8866Chopped tomatoes, cilantro, onion, jalapeno and garlic.

Place in a bowl.

IMG_8869Drizzle with olive oil.
IMG_8870Add freshly squeezed lemon juice.

Season with salt to taste.

Mix well and refrigerate until ready to serve.

This Post Has One Comment

  1. Steve

    I use a recipe like this often, it’s so easy and there is no need to go searching for exotic ingredients at a specialty store. Try it using a lime instead of the lemon next time, I think you’ll enjoy the difference that it makes.

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